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Yield: about 15 pancakes. These slightly chewy, heart-healthy pancakes are a great way to eat oatmeal and offer a nice change from the traditional boxed-mix pancakes. 2 cups whole wheat flour 1 cup Coach’s Oats 1 tsp. baking soda 2 … Continue reading

Start your morning right with a hefty dose of vitamins, minerals and deliciousness! These muffins are great with a hot cup of coffee or tea, or even a tall glass of ice cold milk. I like to add a couple … Continue reading

Makes 2 loaves 2 1/2 c. flour 1/4 c. unsweetened cocoa 1 tsp. baking soda 1/2 tsp. ground cinnamon 1 c. butter, softened 1 1/2 c. sugar 1/4 c. vegetable oil 2 eggs, at room temperature 1 tsp. vanilla extract … Continue reading