What's in the fridge? Select the ingredients you have:
maple glaze sour cream wonton wrappers garlic salt honey rasberry roasted chipotle sauce tomato carrot brazil nuts cookie mix powder sugar chocolate glaze honey mustard curly sugar apple sauce spinach ciabatta rolls ciabatta mango chopped onions strawberries cheddar cheese cloves chicken celery lemon apple lemon juice bruschetta buttermilk eggs coconut chopped walnuts milk lettuce sunflower oil bran butter pear brown sugar flour sprinkles pureed pumkin mixed vegetables orange belgian endive peppers baking soda water potatoes mayonnaise breads panini dark chocolate green chillies raisins nutmeg coconut oil salt chipotle adobo shortening whole egg powder vanilla yeast parmesan cheese baking powder grapefruit pancake mix cinnamon vanilla pudding olive oil pineapple chunks mushrooms yogurt zucchini portobella bacon banana bread cocoa ham vegetable oil unsalted butter pomegranate tangy cream oats relish caster sugar butter dried onions pepper maple butter cheese egg powder milk powder bananas jam
Healthy ideas for your perfect breakfast
3 Large ripe bananas
2 1/2 cups quick oats
1/3 cup of honey OR 1/2 cup sugar (we used honey)
1/3 cup oil OR apple sauce (we used apple sauce)
1 tsp vanilla
1/2 tsp cinnamon
METHOD
1. Turn oven on to 180 degrees.
2. Mix all ingredients together and allow to sit for 15 mins.
3. Spray baking sheet with Crisco and drop by tsp onto tray and flatten
4. Cook for 20 mins or until brown.
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